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At no other time in our life does the value of simplicity attract us more.
Bea Beasley, our Culinary Expert, will focus on delicious, easy to prepare meals for friends and family as well as unique, elegant, yet easy ways to entertain. Bea is an award winning chef, owner of Bea Beasley & Company, and adjunct instructor in the Culinary Arts department at Santa Rosa Junior College. She has been featured in both food and wine publications nationally. Click here for Bea's Cooking Classes!
Tantalizing Tapas-Small Plates With Big Flavor
Try experimenting with tapas, an inexpensive and fun way to embrace the flavors of the season. More...
Pack a Picnic
Restaurants out of the question right now? I bet you have everything you need to eat out for pennies…here’s how! More...
A Simple Springtime Supper
The perfect Spring menu and recipes from Bea Beasley! More...
What’s A Fish Lover to Eat?
Bea gives us the inside scoop on the controversial seafood industry. What should we eat? How can we find out? More...
Going For the Grain!
Turn to the “ancients” to get a younger, healthier, and thinner you! Here’s how! More...
Chai — The Hip Sip
Save some money! Chai is not hard to make yourself. Bea gives us her own secret recipe! More...
We Can Be Grateful For Cozy Foods
Thankfully, Bea gives us some delicious and easy recipes for those cozy, comfort foods that we crave in the winter season. More...
Falling For My Favorite Winter Warmer
With the brisk Fall days and the anxiety throughout the world right now, Bea takes us back to basic (and delicious) comfort with a twist. More...
